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Our Menu
Starters
Crispy spring rolls filled with fine vegetable strands and served with our ever-popular sweet chilli sauce£6.456.45 GBP

Deep fried fishcakes, freshly made with an assortment of thai herbs and served with an amazing thai sweet chilli sauce.£7.457.45 GBP

Crispy coated squid, slated and peppered with a hint of sweetness. Served with our signature siracha sauce for some added spice. £7.457.45 GBP

Steamed dumplings filled with tender pork. Served with a light gingery, soy sauce and rice vinegar dip. £6.456.45 GBP

Chicken skewers seeped in coconut milk, lemongrass and fresh turmeric, grilled until golden and served with a savoury satay sauce.£7.007.00 GBP

Tender corn kernels fried till golden in light batter, flavoured with kaffir, lime leaves and red curry paste. £6.456.45 GBP

Shredded duck wrapped in Thai pastry partnered with carrot celery and spring onion. £7.007.00 GBP

a perfect assortment of our finest starters to share between two. this includes; chicken satay, salt & pepper squid, vegetable spring rolls and pork dumplings.£16.5016.50 GBP
Special

Slightly spicy and difficult to stop eating.£3.503.50 GBP

Garlic and coriander marinated pork skewers, seared over charcoal for a juicy, char-grilled texture. Paired with a delightful tamarind sauce. £7.007.00 GBP

Soft shell crab in a crispy flour batter. coated in garlic and pepper sauce. £8.458.45 GBP

Fresh prawns rolled in breadcrumbs and deep-fried to perfection. served with our incredible sweet chilli sauce. £7.457.45 GBP

Soups And Salads
Light and refreshing with a warming hint of chilli. A balanced dish including prawn, lime, sweet tomatoes, mushrooms and aromatic herbs. Thailand's most adored soup.£11.9011.90 GBP

A combination of fresh chilli, cherry tomato, dried shrimp. Thai garlic and fish sauce. paired with fresh papaya to provide a crunch. £8.008.00 GBP

Thai lettuce wraps. A traditional dish compiled of many fresh flavours including herbs and lime. Stuffed with minced chicken and chilli.£6.956.95 GBP

Chefs Recommendations
Our traditional Phadthai with the addition of giant prawns to maximise the dish. £15.9515.95 GBP

A giant prawn main dish with a sauce compiled from red curry paste, lemongrass, coriander root and kaffir lime.£15.9515.95 GBP

A salmon fillet served in creamy panang sauce paired with long stem broccoli.£15.9515.95 GBP

Marinated sirloin steak, grilled thai-style. served with fine beans red onion and chilli slices. £15.9515.95 GBP

Roasted duck breast on a bed of boiled vegetables, glazed with sweet honey, orange and cashewnuts.£15.9515.95 GB